He didn't give me his card

As we are waiting for Christmas, we cooked some Italian. Mushroom and risotto recipes we took from Jamie’s Italy, dessert from the book Makuja pähkinäpuun alla..

Wine came from Veneto region in Italy, it was organic white wine Bianco di Custoza Terre in Fiore.

Start

Mushrooms with fresh thyme and mozzarella di buffalo

Main

Risotto bianco and self-made pesto

Afters

Mango sorbet
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Joulua odotellessa laitoimme hieman italialaista. Herkkusienien ja risoton reseptin nappasimme Jamie’s Italy kirjasta, jälkiruuan Makuja pähkinapuun alta kirjasta..

Viininä oli Italian Veneton alueen luomuvalkoviini, Bianco di Custoza Terre in Fiore.

Alkuun

Herkkusieniä tuoreella timjamilla ja mozzarella di buffalolla

Pääruuaksi

Risotto bianco & itse tehtyä pestoa

Jälkeen

Mangosorbettia

By Bean & Crumpet